Now here’s a place with curb appeal. Driving through Bolton Landing, we nearly ignored the Market Place Steakhouse & More until we spotted the words Sports Bar etched on the bottom of one of the windows. Stained cedar shake siding, varied rooflines, and simple, understated signage create an inviting façade. The street-front deck is small with turned posts and balusters, finished in rich browns. Double doors to the dining room, in pristine condition, indicate that the premises are well maintained.
First impressions enticed us to see more and music playing from outdoor speakers beckoned us in. Stealing a brief glance at the dining room features, we headed straight for the bar.
We continued to drink in the decor while Tami prepared our drinks. Floors of oversized tile in the main bar area, a small green enamel gas stove walled in a far corner with a river stone backdrop, and a copper sidebar on the partition wall, ready to seat eight in backless black and blonde stools, all add to the interior appeal. A small sunny alcove houses four pub tables with seating for 16. Known as the rock and roll room, an impressive collection of autographed guitars and posters is displayed on the walls.
In keeping with the Sports Bar designation, TVs are placed throughout the establishment, the majority located in the bar area. Tami informed us that there were, in fact, 14 in all, including the outdoor dining area in fair weather months. And yet, it wasn’t overdone. The pub area was tastefully finished with a variety of sports memorabilia, again in perfect moderation.
The Market Place Steakhouse was originally an A&P supermarket and was known more recently as Michael Arthur’s Steakhouse. Steve McCranels and Amy Ullrich opened the current version in July of 2011. Open every day in the summer, The Market Place is closed on Tuesday and Wednesday in the off season. The sports bar is open at 4 p.m. and the restaurant opens at 5 p.m. Happy Hour is daily from 4 p.m. to 7 p.m. with $1 baby (7 oz.) beers and $2 beer or well drinks. Closing times vary, but around 11 p.m. is fairly standard. Three-course dinner specials make the Market Place a popular dining venue, but Open Mic Night on Monday nights and live musical entertainment on Saturday nights fill in where sports leave off.
On street parking is easily available in the winter months, but harder to find in the summer. A small parking area behind the Market Place offers limited parking, with an entrance to the bar from the back. Bolton Landing has several public parking areas as well.
The Market Place was not our intended destination. We had heard of a new bar in Bolton Landing and were looking for it when we found the Market Place. Perfectly content to stay put, we found the service was as pleasing as the décor. Tami was pleasant, attentive and professional. Once engaged in conversation, she kept one eye on the other patrons, while she imparted information to us. At her suggestion, we couldn’t resist sharing their signature drink, a Pear Martini, made with pear vodka and elderberry liqueur.
The Market Place is the perfect place for a break from the beach, or as a rest for wanderers. Family-friendly, food and drink prices are reasonable. The ambiance is free.
Kim and Pam Ladd’s book, Happy Hour in the High Peaks, is currently in the research stage. Together they visit pubs, bars and taverns with the goal of selecting the top 46 bars in the Adirondack Park. They regularly report their findings here at the Almanack and at their own blog, or follow them on Facebook, and ADK46barfly on Twitter.