Posts Tagged ‘Bolton Landing’

Monday, September 15, 2014

Bolton Acquires Wild Forest Lands To Protect Water Supply

lake georgeThe Town of Bolton has agreed to purchase two forested lots wrapped in a conservation easement near Edgecomb Pond, adding another layer of protection to the source of its drinking water.

“This is a $200,000 piece of property that we’re getting for a fraction of that price. Nothing is more important than our water supply, and we’re protecting it through a wonderful partnership between the town, the Lake George Land Conservancy and a local resident,” said Bolton Supervisor Ron Conover.

The Lake George Land Conservancy’s easement on the property, which protects it from any development, reduced the price to the town by more than $100,000, said Nancy Williams, the Conservancy’s executive director. » Continue Reading.


Wednesday, August 6, 2014

The Water’s Edge Marina on Lake George

photo 2The Water’s Edge Marina on Lake George has been family owned and operated for over 44 years. This hidden gem next to the bridge in Bolton Landing offers local favorites from their kitchen, fully equipped cottages with fireplaces and sun-decks, a pool, and a new fleet of rental boats.

This seasonal spot was opened in 1971 by the Waters family, and is now in its third generation of fast, friendly service. » Continue Reading.


Thursday, July 24, 2014

The Chateau On The Lake In Bolton Landing

photo 5(2)The Chateau On The Lake, one of Bolton Landing’s newest fine dining restaurants, has simply fantastic food, on point service, a beautiful view, and a great atmosphere. Originally a boathouse on the lake, the building was moved up hill and converted into the home of Hugh Allen Wilson, a talented musician. After Wilson’s death in 2010, the house was purchased by Ed and Jennifer Foy who converted it into The Chateau and brought in Chefs Shaun Hazlitt, Tyren Crain and Bert R. Soto.

The culinary creations change frequently throughout the seasons, but one item that has become an instant favorite is the Cheese and Charcuterie Board for Two.  The Board consist of a variety of five cheeses and five meats such as Stilton, Manchango, Montchevre Goat, a triple crème imported brie, Prosciutto di Parma, Australian Speck, Soppressata and hot Italian Capicolla. The board is garnished with tear drop peppers, green pitta queen & Kalamata olives, toasted Pistachios, a garlic rubbed Crostini, and heirloom tomato jam. » Continue Reading.


Wednesday, June 18, 2014

Bolton Landing: The Lakeside Lodge & Grille

photo 5(1)The Lakeside Lodge & Grille offers a slice of Adirondack atmosphere in the quiet village of Bolton Landing. Established as The Lakeside Lodge in 1945 by the Keating family, the restaurant (which then included guest rooms above) was purchased by the Scott family in 1972 and renamed The House of Scotts.

The Current owners,  Art and Nicole Baker, purchased the business in 2006 and returned to the name as The Lakeside Lodge & Grille. The Bakers are hands-on owners and active citizens in their community.

Although their menu offers a variety of selections – fresh fish, hand cut steaks, gluten-free options – two staples are the Spicy Corn Chowder and The Crown Island.  The bowl of the chowder is a meal unto itself, and the The Crown Island is one of my personal favorites. It features generous portions of turkey and pastrami with swiss cheese, cole slaw and thousand island dressing on panni pressed marble rye bread. It’s a knock out. » Continue Reading.


Friday, June 13, 2014

New Darrin Fresh Water Institute Lab Planned

Tenee Rehm Cassacio's design for the new lab at the Darrin Fresh Water instituteConstruction of a new laboratory at RPI’s Darrin Fresh Water Institute will begin this summer and will be completed before autumn, said RPI president Dr. Shirley Ann Jackson.

According to Jackson, RPI will finance the construction of the new lab as part of its contribution to the Jefferson Project, the program created by IBM, The Fund for Lake George and RPI to bring high technology to the study and preservation of Lake George’s water quality. » Continue Reading.


Thursday, June 12, 2014

Celebrating Father’s Day In The Adirondacks

d8318bd2-ce67-275d-7a457cecb603a4e6Celebrating Father’s Day is easy in the Adirondacks.  My children  plan on honoring their father with a day highlighting his  favorite things. With numerous mountains to climb and streams to fish, the ability to have fun is around every corner.

It’s nice that my children don’t have to opt for the stereotypical new tie or coffee mug to show their appreciate to the man who gave them life. That doesn’t mean my husband won’t get another hand-painted mug and a few crazy ties. Whatever my husband is gifted I know he will appreciate , but he would rather be outside and active.

Here are a couple of events happening this weekend that are all about spending quality time together. » Continue Reading.


Wednesday, May 14, 2014

History of the Sagamore Hotel Talk Thursday

Sagamore Hotel drawingOn Thursday, May 15, at 7 pm, Lake George steamboat captain and local history author Bill Gates will present the program, “History of the Sagamore Hotel,” at Crandall Public Library, 251 Glen Street, Glens Falls.

Gates’ illustrated program, which will feature all three Sagamore hotels on that site, is presented by the Chapman Museum and the Folklife Center at Crandall Public Library in conjunction with their corresponding new exhibits At the Lake and Collecting Lake George: Maps, Prints, Postcards & Other Memorabilia. » Continue Reading.


Tuesday, April 15, 2014

View of Lake George from Huddle Bay

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Wednesday, January 22, 2014

Annual Dome Island Winter Ice Expedition

Dome Island in Winter LGLC Annual Expeditin 2011Though the recent fluctuation in temperature has not been conducive to cross-country skiing, it has allowed my family to explore some frozen Adirondack lakes and ponds.

Being able to access those frozen waterways during the winter is one of my family’s greatest joys. When the ponds are safe to cross, the ability to reach normally inaccessible shorelines opens up a different avenue for exploration. » Continue Reading.


Monday, October 7, 2013

Lake George Historic Preservation Projects Recognized

Silver bay (Lake George Mirror Photo)A downtown commercial building, a YMCA conference center and a private home, all on or near Lake George, all received awards from Adirondack Architectural Heritage (AARCH) when the organization held its annual luncheon in Lake Clear on September 30.

Jim Major’s restored Heustis block in Ticonderoga, the Silver Bay YMCA and the Bixby family’s house in Bolton Landing were among the six properties to receive awards this year, said Susan Arena, AARCH’s program director. » Continue Reading.


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