Paul Smith’s College presents “School of Maple” — Free hands-on workshops for aspiring and expanding maple producers.
The schedule is:
March 6: Introduction to Sugaring
March 13: Advance Sap & Syrup Processing
March 20: Marketing & Expanding Your Maple Business
Preregistration is required by emailing jbrandis@paulsmiths.edu
All workshops run 9am to 4pm at Paul Smith’s College Sugar Bush, White Pine Road, Paul Smiths, NY 12970
Photo provided by Northern New York Agricultural Development Program/Almanack archive
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