Help us keep bringing you the Adirondack information you value.
Email
Twitter
RSS
Facebook
It’s spring. And, after months of being locked down, people are getting outside again. Just a reminder, though. The longer, warmer days of April are also the start of tick season; the peak of which lasts through August.
Ticks commonly overwinter by ‘nesting’ in groups; taking refuge under the soil, ground litter, and snow cover which acts as an insulating blanket, sheltering them from the frigid winter temperatures. When warmer weather arrives, they position themselves on vegetation and wait patiently, front legs outstretched, for any warm-blooded ‘host’ to pass by; a behavior known as ‘questing’. When one does, the tick latches on and soon begins taking its next blood meal.
It’s Just Coffee. Right? 
Including Deer Habitat Management as Part of a Forest Management Plan 
Very few northern New Yorkers believe that cold weather is a reason to stay indoors. In fact, for most North Country families, winter is fun! For kids, it’s the season of snowballs, snow forts, snowmen, snow sculptures, snow angels, sledding, tobogganing, tubing, and ice skating. And for family activities, there’s snowmobiling, snowshoeing, snowboarding, downhill skiing, cross country skiing, winter hiking, winter camping, winter carnivals, dog sledding, and ice fishing.
Food Security. It’s a term we hear a lot these days. But defining food security can be difficult. There are literally hundreds of definitions and an even greater number of food security indicators. As defined by the United States Department of Agriculture (USDA) Economic Research Service (ERS), food security is “access by all people at all times to enough food for an active, healthy life.” More precise definitions include references to food preferences, dietary needs, safety, etc.
In the weeks before Christmas, friends of a friend told me about a bobcat sighting they had, while hiking on a trail in southern Essex County. And, not long after that, a very dear friend of mine who lives in the same area sent me a couple of photographs she’d taken of a mound and scratch marks she’d discovered in her yard. She told me that she’d also found what appeared to be claw marks on a nearby tree trunk. A bit of research confirmed that both were signs of a bobcat.
When I ask people what they think are the two cheapest, cleanest, safest, most environmentally friendly, and most reliable energy technologies available today, the answer I receive is almost always wind and solar. But the correct answers; conservation and efficiency; have nothing to do with generating electricity. And the first step to utilizing these technologies is to commit, individually and collectively, to making a coherent and lasting reduction in our consumption of energy.
What is Mistletoe? 
Why Shop Local? 
The COVID-19 pandemic has led to unprecedented worldwide societal and economic instability. We’re facing an astonishing loss of human life and unprecedented challenges to public health, economies at every level, food systems, employment, and education. And global extreme poverty is rising for the first time in more than 20 years.
New York is the nation’s second-largest apple producing state. With more than 10 million trees, our roughly 600 commercial apple growers produce, on average, 29.5 million bushels of apples annually. And they grow more varieties than producers in any other state. Among them: McIntosh (the national apple of Canada), Empire, Cortland, Rome, Gala, and many others.
Hunger in America
It’s starting to feel very much like fall around here. Days are getting shorter, leaves are changing color, temperatures are cooler (some of us have already seen a frost or two; even a freeze), air conditioners are silent, pumpkin-spiced food and beverages are available at several coffee shops and fast food establishments, schools have reopened (sort of), and fall webworms are here en masse in places all across the North County.
General inquiries about the Adirondack Almanack should be directed to editor 
Recent Almanack Comments