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TUPPER LAKE, N.Y. — North Country farmers and food producers will soon be able to access shared regional processing facilities, distribution services and marketing opportunities, thanks to a successful grant proposal from The Hub, also known as the ADK Food Hub, in Tupper Lake, N.Y. The Adirondack North Country Association (ANCA) announced the small farm and food hub has been awarded nearly $500,000 in grant funding through the United States Department of Agriculture (USDA) Local Food Promotion Program.
Hub owner Cherie Whitten will use the $395,000 grant and $100,000 of largely in-kind matching funds to provide small-scale and low-income food producers with support for production, aggregation, distribution and marketing of local food. The project will ultimately bring more high-quality, nutritious food to rural and low-income consumers who currently have limited access to local farm products.
Saranac Lake, NY. America’s grasslands and shrublands are disappearing due to the intensification of agriculture and abandonment and development of farms. As we lose these open and shrubby habitats, we are also losing the grassland and shrubland birds that depend on them. Of the estimated three billion birds that have disappeared in the U.S. and Canada over the past 50 years, grassland and shrubland bird populations have been the most devastated. This makes the small and fragmented farmscapes of the northeast especially important.
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Beyond Animals
Recent improvements in the texture and flavor of plant-based meat analogs have meat-lovers as well as vegetarians flocking to buy them. While it’s normal to think the quest for mouth-watering faux meat is a recent trend, it dates back almost a thousand years. According to first-hand written accounts, European religious and political leaders in the Middle Ages and early Renaissance period spent decades searching for meat substitutes. But Europe’s elite weren’t after mere Tofurkey or Boca Burgers. Their sights were set far beyond Beyond Meat in a hunt for living, breathing, meatless animals. In a strange twist, modern science has confirmed the existence of at least two such veggie-critters.
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