It’s Harvest Time in the Adirondacks and events are planned across the region that feature locally-grown foods and local farms. The local food and farm economy is a growing part of Adirondack economic life as more residents and businesses choose local food first.
Over the past several years new farmers markets have sprung up in communities across the region. In Chestertown, a new weekly farmers market is bringing 500 people a week into the village. Local business people are praising the effort, the Grand Union has added staff for the Wednesday market, and local restaurants are seeing increased lunch business. “This is the biggest thing to hit Chestertown in 20 years,” one long-time businessman said at a recent town meeting. » Continue Reading.