New York State Department of Environmental Conservation Forest Rangers respond to search and rescue incidents in the Adirondacks. Working with other state agencies, local emergency response organizations and volunteer search and rescue groups, Forest Rangers locate and extract lost, injured or distressed people from the Adirondack backcountry.
What follows is a report, prepared by DEC, of recent missions carried out by Forest Rangers in the Adirondacks. » Continue Reading.
In the mid-1760s, brothers Edward and Ebenezer Jessup moved from Dutchess County, NY, to Albany and engaged in land speculation in the Hudson River Valley and Lake George area.
The Jessups would become friendly with Sir William Johnson, who had built Fort William Henry in 1755. Thanks to his close relationship with the Mohawk, Johnson became the Superintendent of Indian Affairs. The Jessups acquired much of their land from Johnson and the Mohawks. » Continue Reading.
Wine making in the Adirondacks dates back to early settlers who fermented wild grapes and other native fruits and berries. Grape cultivation in this region is no easy feat. Thanks however to new hybrid varieties and a greater understanding of the region’s terroir, the number of vineyards are growing.
New York State recognizes five wine grape growing regions, or American Viticultural Areas (AVAs), including the Finger Lakes and the Hudson Valley, but a group of local growers are petitioning to create an Upper Hudson AVA. Like the Farm Brewery Law, which has led to a local increase in hops and barley farming and the beer and distilling industries, an Upper Hudson AVA is expected to encourage similar growth in the wine industry. Gary Akrop, owner and founder of Ledge Rock Hill Vineyard and Winery in Corinth, is among those working toward this goal. » Continue Reading.
If my memory services me, I believe 2015 will mark the 20th since the Hadley Mountain Fire Tower Committee was organized in 1995 with the help of a spirited group of local leaders and historians in Hadley and Luzerne and Corinth, as well as the leadership of Jack Freeman of the Adirondack Mountain Club, the NYS DEC Forest Rangers, and a volunteer from the Association for the Protection of the Adirondacks (AFPA), Linda Champagne.
As a leader of AFPA I was glad to join Linda at one of the committee’s early meetings. Now working with Adirondack Wild: Friends of the Forest Preserve, I still hike the mountain every year in recognition of a voluntary group completely dedicated to an educational, historically significant part of the NYS Forest Preserve. And I hike up in hopes of talking with a Summit Steward.
I doubt any Hadley Fire Tower friends organization can claim to have a better newsletter than the annual Hadley Fire Tower Mountain News issued each spring for twenty years by the aforementioned Linda Champagne. The News is packed with historical, cultural and environmental news, paintings, photographs, perspective and poetry from the viewpoint of mountain people who have known the mountain for generations, and who with the vital help of NYS DEC are doing a lot more than simply keeping the fire tower upright – although the tower’s restoration and maintenance was a founding purpose of the committee. » Continue Reading.
July 17th marked the beginning of Upper Hudson River Railroad’s two-train Saturdays, when both morning and afternoon trains are scheduled, taking passengers northward in the morning to enjoy not only the scenic excursion by rail, but also allowing them to enjoy an outing in one of the First Wilderness Heritage Corridor communities along the route. These Saturday offerings will continue through August 21st. » Continue Reading.
Tops has sold a few more stores to it’s suppliers [report].
C&S Wholesale Grocers of Keene, N.H., has agreed to buy the two Tops Markets stores in Saranac Lake and the stores in Elizabethtown, Bolton Landing, AuSable Forks, Schroon Lake, Peru, North Creek, Corinth, Warrensburg and Chestertown.
Now we can only hope they actually do something worthwhile with these stores instead of just using them to exploit locals without other supermarket options.
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