Saranac Lake’s Farm 2 Fork Festival started through the passion and forethought of the former Adirondack Green Circle’s Founding Director Gail Brill. Brill wanted to bring attention to regional farmers and provide a connection to the consumers buying their product. Her vision continues this weekend with the 8th Annual Farm 2 Fork Festival at Saranac Lake’s Riverside Park.
The Adirondack Cookout themed event continues Brill’s celebration of local food in the most delicious way possible, right onto our plates. This year’s menu includes grilled Mace Chasm Farm sausage, vegetable lasagna, Dak & Dill Pickles, salsa, coleslaw, garlic and herb roasted potatoes, and apple crisp. » Continue Reading.