We look at January 1st as a new chapter, a time to start fresh. However, if you find the idea of drafting up a new list of New Year’s resolutions a bit too abstract, our 30-day wasted food challenge might be a fit, focusing on doing small tasks each day in order to build habits that will stick.
Forty percent of all food produced in the US goes uneaten. Wasted food is a major contributor to multiple environmental and social problems that we face today – and most of this waste is happening right under our noses! ReFED estimates US households alone waste 76 billion pounds of food annually, costing each household an average of $1,800 per year!