Black Tupelo. That name evokes images of the Deep South, where Black Tupelo trees share gator-infested swamps with Bald Cypress and Loblolly Pine. So what the heck are they doing up here on the edge of the Adirondacks, sharing the Hudson River banks with White Birch and Swamp White Oak? That’s not the first question I asked myself upon finding this tree about 15 years ago. My first question was: “What the heck is this?” In all my years of wandering the woods and paddling the waterways of both Michigan and northern New York, I had never come across a tree quite like it. But here it was — glossy green in summer, radiant red by early fall – and whole bunches of them were growing in a marshy area of the Hudson near Glens Falls. Its Latin name (I later learned) is Nyssa sylvatica, which means “water nymph of the woods.” I can’t imagine a more appropriate name, for, in my desire to know this tree, it became like some kind of spirit beckoning me ever deeper into the woods. I trace my present fascination with all that grows to my first encounters with that beautiful tree.

I became a bit obsessed by the subject, asking several so-called naturalists what they might know about Black Tupelo. Not much, it seemed, for time and time again I was told that it did not grow around here. The ones I had found, they said, must have escaped from cultivation. So imagine my excitement (maybe ten years ago) when I saw a notice that the Adirondack Mountain Club was hosting a lecture by a forestry Ph.D. student named Neil Pederson and the topic was Black Tupelos. Pederson did acknowledge that tupelos typically would not be found this far north or this far inland. But then he explained that the low-lying nature of the Hudson River/Champlain Valley allowed for the penetration of moist, warm air, creating a nearly uniform climate farther inland than would normally be expected. And he showed us numerous weather-pattern and plant-distribution maps to prove it. Hah! Told you so!

At that same lecture I learned that Pederson had taken core samples of Black Tupelos growing in Lincoln Mountain State Forest in Greenfield, N.Y., just south of Corinth. That’s right next door, almost, to my home in Saratoga Springs. Here in a state-protected unspoiled swamp, about 30 specimens had grown to a very old age. How old? Well, Pederson’s samples indicated that at least one of these ancient trees was 554 years old. Five Hundred and Fifty-four years! According to his calculations, that tree first sprouted in 1448. That’s 44 years before Columbus set sail. I guess those trees had not escaped from cultivation.

For years I tried to find a way to visit those trees. I obtained a topographical map of the area, but was warned that the swamp was almost impenetrable and of course there were no trails or markers and I was sure to get lost. Then just last winter I met a man who not only knew all about those trees, he also lived on the edge of the swamp where they grow, and knew how to get to them. Vince Walsh is a nature educator, a New York State licensed guide, and owner of Kawing Crow Awareness Center in Greenfield, his property abutting that Lincoln Mountain State Forest. Vince claims that these tupelo trees have been sampled again in the years since Pederson’s findings, and this time the samples indicate some trees are more than 800 years old. Just imagine! If what Vince told me is true, then these trees began their lives at the time the Crusades were going on across the Atlantic. But even at “only” 554 years, that tree would be the oldest one in all of New York State.

Vince took me to see those trees this past March, while ice still covered the frozen muck and we could make our way without sinking up to our knees. It’s hard to describe what I felt gazing up the huge trunks to the gnarled twisted branches high overhead. I’ve actually seen taller and bigger trees (these tupelos are around 70 feet high, maybe 36 inches across at shoulder height), but these trees exuded a presence. We just sat in silence among them for a long, long while. What had they witnessed over the span of 800 years? And how had they escaped the logger’s ax? Vince told me these trees hollow out from the top as they age, making such ancient trees as these unsuitable for ships’ masts or building lumber. By the time Europeans would have discovered them, they already would have been at least 300 years old.

Unfortunately, what age or loggers didn’t bring down, the beavers may. Back in that Greenfield swamp, we found one ancient tree that beavers had girdled – certain death in just a short time for that one. And along the Hudson River at Moreau, in one swampy spot where dozens grow, every single one has the bark gnawed off all the way around, to a height of about three feet. It’s really a mystery to me why the beavers do this. They haven’t toppled a single one to get at the treetop branches. Is the heartwood too hard for even a beaver’s teeth? Or are they deliberately killing these trees so that trees they prefer will take their place? I know that beavers are very smart and capable of strategizing. Are they actually capable of such deliberate dendrocide?

So it could be the days are numbered for “my” Black Tupelos, the ones along the Hudson I visit in every season, as if in pilgrimage to my totem tree. A few here and there remain undamaged, so I’ve asked the naturalists at Moreau Lake State Park to devise some way to protect them. What a loss it would be to not find that vivid glossy green in summer, that radiant red in the fall! These trees start to redden many weeks earlier than others, starting as early as now. Often, only half of its leaves turn color at a time, so that red and green leaves may populate the same branches at the same time. Male and female flowers occur on separate trees, and only the female trees bear the blue-black fruits that are craved by many kinds of birds, especially woodpeckers and thrushes. The fruits should be ripe by late September, early October, when the trees are as fully ablaze as the one in the photo above. I urge you to find a way to see these trees. As we now know, they’ve thrived around here for a very, very long time. But maybe not forever.

I am easily impressed, I admit it. Still, the sight of a mature American Elm (Ulmus Americana) can send me into transports of delight. This stately tree, once ubiquitous east of the Rockies and synonymous with street side plantings, was nearly exterminated by the 1970s thanks to the fast work of an invasive insect and its associated fungus.

This pathogenic pair lived harmlessly in Asia, where the native elms were resistant to the effects of the fungus (Graphium ulmi). Somehow they made their way to the Netherlands, where in short order they did in the elms that held that country’s famous dykes (and hence the disease was named Dutch Elm Disease, or DED). From there DED migrated to England, taking out the stately English elms. Still, the US was protected; we were an ocean away and all ports of entry were watched and imported woods were thoroughly inspected. Or so we thought.

Suddenly in 1930 an outbreak occurred in Ohio. The “sanitary forces” were called in and the outbreak was eliminated. But in 1933, 3800 diseased elms appeared in New Jersey, and another 23 in Connecticut. The DED sleuths fanned out and the source was finally located: a load of English elm veneer wood, swarming with Scolytus multistriatus, the elm bark beetle. Forty years later, millions of elms across the US had succumbed to the disease.

Here’s what happens. The beetle (there is a native elm bark beetle as well as the invasive Asian species; both are now known to be carriers) snacks on the tree, chewing through the bark at the crotches of the twigs. Through these wounds the fungus’s spores, carried by the beetle, enter the tree. Once in the inner bark, they germinate, spreading fungal threads throughout the tree’s vascular system, essentially clogging it and preventing the transport of water and nutrients. Before long, the tree dies.

Mature trees were hit first, but folks were hopeful because seedlings and saplings were plentiful. Unfortunately, once saplings reached 4” dbh (diameter breast height, a measurement taken at 4.5’ above ground), they succumbed as well. So how is it possible that today I find mature trees?

It turns out that there were isolated pockets of mature trees that were never exposed to the disease, and other individuals exhibited resistance (a benefit of sexual reproduction). Today you can purchase varieties of resistant elms, such as “Valley Forge” and “New Harmony,” from various nurseries and breeders.

But what I enjoy is finding that lone wild elm, with its classic vase-shaped form. We have one here in Newcomb, prominently located at the Memorial Garden by the town’s Scenic Overlook. It is a breathtaking sight, this tall, graceful tree. Sadly, few people who see it probably realize what it is. Now that elms are few and far between, the specter of Dutch Elm Disease has been relegated to the halls of learning, where forestry and horticulture majors are about the only ones who learn of it.

This hit home for me about ten years ago when I worked at a zoo that had a magnificent specimen in one of its enclosures. No one else knew what it was and one day they decided to cut it down so they could expand the exhibit. I had to step in, crying “NO! It’s an elm – they are almost extinct!” It had a stay of execution that day, but by now it may be gone.

When American elms were plentiful, they played an important role in our history. Famous speeches were made under elms; treaties were signed; states were formed. So many historical events have been associated with elms that Donald Peattie wrote in A Natural History of Trees of Eastern and Central North America:

“If you want to be recalled for something that you do, you will be well advised to do it under an Elm – a great Elm, for such a tree outlives the generations of men…”

Elms can grow to over 100 feet in height, with diameters exceeding four feet and crowns stretching up to 150 feet! If it avoids DED (or elm yellows, the other major disease that affects elms), it can live for several hundred years. In the classic form the tree resembles a fountain: the lower trunk exhibiting no branches, then suddenly splitting into multiple stems from which the branches fan upwards and outwards. This arching, vase-like form made it the perfect street tree, for its branches would meet those of the elm across the street, uniting over the pavement and shading the cars below in a tunnel of green. Likewise, it was perfect for planting in the yard: no lower branches would hit you in the face for all the branches were up high, reaching over your house to cool it in the heat of the summer with its dappled shade.

Sure, there were some folks with a utilitarian eye who claimed the tree was useless. C.A. Sheffield wrote in the Atlantic Monthly in 1948:

“They are the most useless piece of vegetation in our forests. They cannot be used for firewood because they cannot be split. The wood cannot be burned because it is full of water. It cannot be used for posts because it rots in a short time. It can be sawed into lumber but it warps and twists into corkscrews and gives the building where it is used an unpleasant odor for years.”

Yet despite this, the American elm (aka: white elm and water elm) was plenty useful. Early settlers learned from the Natives that the bark could be easily stripped and made into cordage, baskets, and even canoes. Whips were made from the braided bark to urge recalcitrant oxen to their duties. Because the wood is so strong, supple, and shock resistant, it was ideal for the hubs of wagons used to carry heavy loads. It was also used to make agricultural tools, sporting goods, flooring, and was even used in ship building. Barrel staves and chopping bowls were routinely made from its wood. And, because it held screws better than any other wood, it was ideal for making boxes and crates.

Young elms can be found where mature elms once lived. I have an elm sapling that reaches into my yard. Learning to identify the asymmetrically heart-shaped and toothed leaf, with its sandpapery texture, is fairly easy. Scope out places where historic elms once grew (like The Elm Tree Inn in Keene), and you will likely find some youngsters growing quietly nearby. If you want to add an elm to your yard, then hop on-line and do a search for nurseries and breeders who have resistant varieties for sale. Every home should have an elm grace to grace its yard…and maybe a revival in street trees will take root, restoring the elm to its coveted place in our towns and cities.