Help us keep bringing you the Adirondack information you value.
Email
Twitter
RSS
Facebook
In winter, when we spend most of our time indoors, houseplants can add beauty, color, warmth, and contrast to living spaces. Several scientific studies indicate that they improve indoor air quality, too.
Successful houseplant horticulture doesn’t have to be difficult. You need to start with plants that are healthy and free of pests. And you need to understand how indoor environments affect plant growth. Even healthy plants may not survive (and certainly won’t thrive), unless they’re given the amounts of humidity, light, water, and fertilizer that they require. » Continue Reading.
The New York State Department of Environmental Conservation (DEC) has announced a final Order on Consent, including a $2,500 penalty, with Tennessee Wholesale Nursery, LLC, Dennis Sons, and Tammy Sons for violating New York’s invasive species regulations.
The Ninth Annual Garlic Festival at the Warrensburgh Riverfront Farmers’ Market is planned for Friday, October 5 from 3 to 6 pm. There will be garlicky food contests, samplings, children’s activities and more.
On June 11 and 12, 2018, the Adirondack Pollinator Project is set to host two free public lectures by Kim Eierman, an environmental horticulturist specializing in ecological landscapes and native plants.
The Annual Woods Walk and Artisan Market at Martin’s Lumber in Thurman has been set for June 2nd from 10 to 4.
If you’re like me, you enjoy the beauty of colorful flowers and love eating fresh fruits and vegetables. You recognize that many of the medicines and supplements we use come from plants. And you realize that the astounding diversity of ornamental, food, and medicinal plants that we grow or forage would not exist, if not for the interdependent synergy (referred to in biology as ‘mutualism’) that exists between flowering plants and their pollinators (bees, butterflies, moths, beetles, flies). 
Weeks before the soil warms enough to plant most garden favorites but those vegetables agreeable to cool weather, there are many delicious, healthy, and useful wild edibles available – if one knows where to look.
April 1st marked the 90th anniversary of the development of the modern sweet pepper, also known as the bell pepper. In Central America, Mexico, and northern South America there is evidence that numerous types of peppers (Capsicum annuum) have been cultivated by native peoples for at least 6,500 years.
Nearly all historians agree Marie Antoinette probably never coined the phrase “Let them eat cake,” a saying already in popular culture before her time. The phrase was ascribed to her by opponents to bolster her reputation as callous and arrogant.
The Annual Warren County Tree and Shrub Sale is now underway.
The King’s Garden at Fort Ticonderoga has announced the Seventh Annual Garden & Landscape Symposium is planned for Saturday, April 7, 2018 in the Mars Education Center. Geared for both beginning and experienced gardeners, this daylong symposium provides insights from garden experts who live and garden in upstate New York and northern
Applications are being accepted for the Warren County Master Gardener Training Program, which will begin in January 2018. The program is open to anyone who has an interest in expanding their gardening experience and knowledge.
Considering the climate where the personification of evil is alleged to make his home, you’d think the devil would wear flip-flops or something, but it seems he prefers lace-up footwear (Prada, I’m told). “Devil’s shoelaces” is one name applied to dodder (Cuscuta spp.), a parasitic plant that looks more like creepy yellow-orange spaghetti than a plant. Dodder is known by a whole slew of unflattering titles including wizard’s net, strangleweed, witch’s hair, and hellbine. As these names suggest, dodder has earned itself quite a sinister reputation, which is no big surprise, since parasites generally inspire collywobbles, not cuddles.
It’s not too early to start thinking about late blight. No relation to early blight, with which it shares a last name, late blight has become a perennial disease since infected tomato plants were shipped from southern greenhouses to the Northeast in May 2009. Prior to that, late blight was uncommon, but now we seem to be able to bank on its arrival each August. The fact that it is a seasonal immigrant is worth noting, since most garden diseases (such as early blight) are already here in the soil.
General inquiries about the Adirondack Almanack should be directed to Almanack founder and editor 
Recent Almanack Comments