Posts Tagged ‘Gardening’

Monday, May 12, 2014

New Event Begins Fort Ticonderoga’s King’s Garden Season

birdbath iris king and poppiesFort Ticonderoga’s King’s Garden will present a new spring event “Friendship & Flowers” on May 17, 2014. This pre-season event for gardeners and their friends offers continental breakfast, a horticultural talk, giveaways, a garden tour, and plants to take home. Attendees will get a first look at the King’s Garden which opens to the public on May 24.

“Early season blooms of lilac, crabapple, columbine and forget-me-not will tempt your senses,” Heidi Karkoski, Fort Ticonderoga’s Director of Horticulture, says adding that the event will be an opportunity to “learn about plans for the season and what new annuals and perennials will be added to our designs.” » Continue Reading.


Thursday, May 8, 2014

Dandelions: Make Salad, Not War

DandelionFlower-Photo-by-Greg-HumeThere’s no arguing spring with the dandelions. When they bloom, I know that winter’s finally outta here. By May, my fields and yard are dusted with that mellow dandelion yellow. I don’t mind. I keep honeybees, and dandelions are one of the more reliable sources of early spring nectar and pollen.

Dandelion is a poetic name. Derived from the French phrase, dent de leon, it refers to the deep serrations of the leaves, which, at least to the French, resemble the teeth (dent) of a lion (leon). The flower heads are packed with innumerable tiny florets. The heads open during the day and close at night. » Continue Reading.


Tuesday, May 6, 2014

Shoreline Landscaping Event in Lake George

plant_sale_3Vendors, exhibits, speakers and other activities to inspire attractive low impact shoreline landscaping will be featured at the “Stewardship with Style: A Lakescape Event” on Saturday May 10, 2014, from 9 am until 2 pm at Shepard Park in Lake George Village. Displays on rain gardens, shoreline buffers, permeable pavers, invasive species, and native plants, along with kids “make and take” crafts, and the Em2 River Model. There will also be prizes and giveaways. » Continue Reading.


Thursday, April 24, 2014

Amy Ivy On When To Plant The Garden


springfrostlgGardeners across the North Country have had a stressful winter, wondering what the sheets of ice, endless snow and sub-zero temperatures are doing to their perennials, berries, trees and shrubs. All we can do is wait and see how things get through. The next biggest stressor for gardeners is going to be deciding how early you can start planting your garden.

I’ve learned to not even try to make predictions related to the weather, especially as it relates to plants. Luckily many plants are quite resilient, so even if they get off to a slow start in spring they often catch up by summer. I have no idea what May is going to be like, and therefore no idea if you should make any adjustments to your usual gardening practices.

Just last year we had a killing frost in early May followed by those endless days of pouring rain that lasted into early July. All I can do is advise you to be ready for anything. Go ahead and plant your peas and spinach at the end of April if that’s what you usually do, but save a few seeds for replanting in case those don’t make it. When possible, plan to make successive plantings and hope that the timing works out for at least one of them. » Continue Reading.


Thursday, April 10, 2014

Juneberry Research Nursery Planned For Willsboro

juneberry in New York (photo 2)The farmer-led Northern New York Agricultural Development Program has posted a new report on establishing New York’s first Juneberry research nursery. The planting at the Cornell Willsboro Research Farm in Willsboro, NY, will be one of the largest nurseries of its kind for studying this ‘superfruit.’

Juneberry, scientifically known as Amelanchier, has the potential to be a major novel fruit crop in northern New York, and perhaps the Northeast, say researchers Michael H. Davis, Cornell Willsboro Research Farm Manager, and botanist Michael B. Burgess of the State University of New York at Plattsburgh. » Continue Reading.


Monday, April 7, 2014

Community Gardens Gaining Ground in Northern New York

communitygardenphotodigThis is a revival of a column I wrote a few years ago about community gardens. I couldn’t resist digging it out of the mothballs because, like other local food and gardening efforts it’s gaining momentum with wide interest.

When I last encouraged folks to look into community gardens there were just a handful in the North Country.  Last summer, when Adirondack Harvest published its annual local food guide, we listed 21 community and school gardens, just in Essex County!

My introduction to community gardens took place 25 years ago when my husband and I, devout gardeners and homesteaders, abruptly moved from the rural green of Vermont to Minneapolis and St. Paul (yes, we started out in one city and a year later moved to the other one).

While we adored the Twin Cities, there were no backyard gardens for us. And so there entered a new concept in my life: community gardens.  We discovered that plots of land had been cordoned off in, among other places, parks and vacant lots.  Each area was divided into many 20’ by 20’ plots with water access.  For a small fee, we were able to secure a space, tilled for us at the beginning of the season. » Continue Reading.


Wednesday, March 26, 2014

Tree Pruning Time: Six Weeks Before Buds Open

Proper-Tree-PruningSo far as tree health is concerned, the optimal pruning time is the six weeks or so before buds open. We should still have ample time to prune, as spring appears to be in no hurry to get here.

Pruning is a skill that can be readily learned, and, if you practice it enough, you’ll enter into the art of it. It requires the application of a few basic principals using the right equipment. » Continue Reading.


Tuesday, March 25, 2014

Hops Growing Talk Planned in Warrensburg

Franklin County hop-pickers c 1900With the ever increasing interest in locally produced foods and homesteading skills, the Warren County Soil and Water Conservation District is presenting a series of informational talks in Warrensburg on agricultural topics.  The presentations are free and open to anyone with an interest.  For reservations contact Nick Rowell at (518)623-3119 or nrowell123@nycap.rr.com, as seating is limited.

The next two talks, on hops growing and soil health, will be Friday, March 28th from 6 pm to 8 pm at the NYS Department of Environmental Conservation Warrensburg Office at 232 Golf Course Road. Future talks are planned for May.

Hops was once a staple crop of New York farmers, but production ended about 50 years ago and the last beer made with all New York hops was produced in the 1950s.  That is until 2004 when the first new beer was brewed with all New York hops. Today a small amount of hops are being grown in Washington and Warren counties for use in the Adirondack and Paradox breweries. » Continue Reading.


Thursday, March 20, 2014

First Day of Spring: Starting Seeds Indoors

starting-seeds-indoorsEven while we remain snowbound, the days are growing longer and the sun is getting higher; robins are singing, and there’s a good chance spring will come sometime in 2014. For those who still believe in spring, late March is the time to start planting vegetable and flower seeds indoors.

Raising your own plants gives you the option to pick unusual varieties not available commercially in the spring, and it’s a lot cheaper than buying transplants. For kids it can be a fun activity, and for the rest of us it’s at least in part about seeds of change; a sign we believe growth and change are possible despite a bleak forecast. » Continue Reading.


Tuesday, March 11, 2014

Avoiding Vegetable Garden Problems

MarketVegsWith temperatures remaining below normal during the first week of March, the spring planting season is still a long ways off. Gardeners are itching to get busy but have to wait while March and April drag by, teasing us with spring-like spells that are inevitably followed by cold snaps.

To put some of that pent-up energy to good use, gardeners would be wise to spend a good chunk of time now planning out their gardens. Perennial flower gardeners can creatively rearrange their plants and search for particular colors or bloom times to fill in gaps. Planning ahead can also help reduce some disease problems for vegetable gardeners. » Continue Reading.


Sunday, January 19, 2014

Ordering Seed? Consider Growing Potatoes

A small pile of potatoes freshly dug from the ground.In spite of how miserable the weather has been lately, I still think it’s a good thing we have winter. It gives us gardeners a chance to spend some time indoors, reading up on our favorite plants, learning about new varieties, crops, or methods we might want to try out this year, and planning this summer’s gardens.

One vegetable crop that is not often grown in home gardens is potatoes. I’ve been growing them for a couple of years now and I really enjoy it. The plants are good-sized and robust without too much fussing and are well suited to our climate. » Continue Reading.


Friday, January 3, 2014

Coping With Trees and Landscape Winter And Salt Damage

20131223BPWIcyPines4003crop(1)Each year the Northern New York region gets a half-dozen or more freezing rain events, and every few years we might see an actual ice storm (technically at least 0.25 inches ice accumulation). But the storm that froze the North Country in up to two inches of glaze between December 21 and 23, 2013, was exceptional.

It didn’t have quite the punch of “The Great Ice Storm of 1998” in which freezing rain tumbled for 80 solid hours, but in some locations damage was extensive.

Ice storms happen when a warm, moisture-laden front slides up and over a cold air mass, and then lets loose the water works. Cumulus clouds billow up (occasionally spawning winter lightning), and when cloud air temperature is between 25 and 30F, the resulting subcooled rain freezes to cold surfaces. Warmer than 30, it rains; colder than 25, it sleets. If the warm front is slow-moving—or worse yet, stalls—the ice really builds up. » Continue Reading.


Thursday, December 5, 2013

Eating Well from the Root Cellar

USDAScottBauerSweetPotatok9231-1(1)Late November is the time of year I generally like to write about two things: winter storage crops and eating locally for the holidays. This year is no exception because I love the root vegetables we’re able to grow and store here in the North Country. Hopefully you were able to visit the farmers’ markets and stock up before the markets closed. It’s not too late – some markets are open through the holiday season or even through the winter.

So, what’s available now for root vegetables? » Continue Reading.


Wednesday, November 20, 2013

Amy Ivy: The Last of the Fall Chores


unnamedWe had such a long spell of nice weather this fall that I should have no excuse for not having gotten all my fall outdoor chores finished by now. But I suspect I’m not the only one with a few more to-do items on my list. Here are some tips and suggestions:

We are at the very end of the limit for getting spring flowering bulbs planted. Check your sheds and closets for any lingering bulbs that you bought earlier but still haven’t gotten in the ground. I have a little more garlic to plant as well. It’s late, but I’m optimistic the bulbs will have time to root in before winter. Dig up any tender bulbs that can’t survive the winter. This includes gladioulus, canna lilies and dahlias. » Continue Reading.


Monday, November 18, 2013

Ed Kanze: Serf ‘n’ Turf

ed_kanze_pumpkinEver feel like a serf when you’re down on the turf in your vegetable garden? Listen to my thoughts on the hard work and servitude of the backyard veggie gardener in this week’s edition of All Things Natural with Ed Kanze.

The podcast is produced by Josh Clement. “All Things Natural” has been published continuously since 1987 and approaches its one-millionth published word. It currently appears in the Bedford, NY Record-Review. Listen to past episodes by visiting Mountain Lake PBS’s Borderless North webpage at mountainlake.org/bn.



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