For many locations in the Adirondacks, the growing season ended last week when the temperature dropped into the mid-20’s. The hard frost that formed on unprotected garden vegetables and cultivated flowers that were not covered was enough to destroy these sensitive forms of vegetation, along with many herbaceous plants that thrive in fields and meadows.
However, not all places in the region experienced freezing temperatures, as the calm air that permitted heat to be radiated from the atmosphere into space also allowed many spots to retain just enough warmth to stay several degrees above 32. In heavily wooded areas, the dense canopy of leaves that still exists is able to act like a sheet of plastic placed over a garden and trap the warmth of the ground beneath it. » Continue Reading.