Posts Tagged ‘local food’

Monday, June 17, 2019

Local Food & Craft Beverage Festival in Warrensburg

southern adirondack local food and beverage festThe fourth annual Southern Adirondack Local Food & Craft Beverage Festival at the Warrensburgh Riverfront Farmers’ Market will be held Friday, June 21st from 3 to 6 pm. Warrensburgh Beautification Inc., in partnership with the Warrensburg Chamber of Commerce, will be offering samplings of locally grown and prepared foods by area restaurants and farms to compliment tastings of wine, beer and spirits. » Continue Reading.


Saturday, June 15, 2019

Grant To Make Purchasing Local Food Easier

Middle school students at HT Wiley Intermediate School in WatertownLocating and purchasing local food will become easier for North Country grocers, restaurants, schools and institutions when a new ordering platform goes online.

The Adirondack North Country Association (ANCA) has been awarded a $10,000 grant through Adirondack Foundation’s Generous Acts Program to help develop and promote a web-based ordering system that will more easily connect wholesale buyers with locally grown and processed foods such as vegetables, meat, eggs, dairy and value-added products. » Continue Reading.


Friday, June 14, 2019

Warrensburgh Community Garden Spots Available

Warrensburgh Community GardenApplications are now available for a raised bed plot in the Warrensburgh Community Garden. The garden is the first element of the Paper Mill Park to be completed this year by the Town Parks & Recreation Department on the Schroon River. » Continue Reading.


Monday, June 3, 2019

AuSable Valley Grange Farmers’ Markets Schedules

Adirondack Farm Produce - Photo by Shannon HoulihanThe AuSable Valley Grange producer-only Farmers’ Markets feature fresh no-spray vegetables and herbs; farmstead goat cheese; fresh apples and pears; artisanal cheese and fresh yogurt from grass-fed cows; free-range chicken and egg; grass-fed beef and pork; fresh-baked breads and pastries; ready-to-eat soups, snacks, and beverages; maple syrup; hand-carved bowls and utensils; artwork and crafts. » Continue Reading.


Wednesday, May 15, 2019

ANCA Announces 2019 FarmShare Fund Recipients

local produce In an effort to address food insecurity in the North Country region the Adirondack North Country Association (ANCA) is awarding five grants as part of its 2019 FarmShare Fund Mini Grant Program. The initiative augments existing hunger relief and food security efforts in the region. » Continue Reading.


Friday, May 10, 2019

Celebrate Mother’s Day On A Cuisine Or Beverage Trail

adk cuisine trailsI’m not sure what other mothers want to do for Mother’s Day, but I just really want a hot cup of coffee in the morning and relax with a nice local meal and beverage later on in the afternoon.

My family usually goes for a fun hike, but depending on where we go, spring thaw conditions may still be present. We can wait for the right conditions. We are also fortunate to have my 90-year-old mother with us so a rigorous hike is not part of this year’s program.

With a nice old-fashioned Sunday drive, we can still visit part of the Adirondack landscape and pick a new place to visit from the latest cuisine, wine, or craft beverage trail. » Continue Reading.


Thursday, May 2, 2019

EAT ADK Restaurant Week Runs Through May 9

The annual ADK Restaurant Week is kicking off this weekend at fine dining establishments offering prix-fixe menu with prices of $15, $20, and $30. The special 8-day event continues through May 9 with wonderful menu options to explore. I like the ease of ordering a three-course meal at a fixed price. It gives chefs room for creativity at an affordable price-point for the customers. » Continue Reading.


Monday, April 22, 2019

Adirondack Lakes Cuisine Trail Opening Event at Moody Farm

Adirondack Lakes Cuisine TrailThe Adirondack Lakes Cuisine Trail is set to launch its inaugural season with a local food and beverage tasting event at Moody Tree Farm in Saranac Lake on Tuesday, April 30 from 5 to 8 pm.

The gathering is a preview event for EAT ADK, the Adirondacks’ restaurant week held May 2-9, featuring food and beverages from businesses located along the new trail. » Continue Reading.


Thursday, April 18, 2019

Agriscaping: Designing an Edible Landscape

edible landscapesWarrensburgh Beautification is set to host its Annual Spring Membership Meeting & Presentation on Wednesday evening, May 1 at Glen Lodge Bed & Breakfast in Warrensburg. » Continue Reading.


Saturday, April 13, 2019

A Tale of Two Sugar Making Seasons

sugaring The 2019 maple sugaring season has, for most, just ended in the Northeast. And so sugarmakers are tallying up their sap and syrup volumes to see how they made out. My sense, as a sugarmaker myself, is that most did well.

In tallying our own numbers, it was interesting to look at this year compared to last, as things unfolded in very different ways. In 2018 we collected our first sap on February 19, and our last on April 4. Within that 45-day window, we collected sap on 25 days. This year we collected our first sap on March 12 and our last on April 7. In that 28-day window, we collected on 26 days. In other words, we collected roughly the same number of days, it’s just that last season was drawn out, and this one was compressed. » Continue Reading.


Monday, March 25, 2019

Adirondack Buyer Days Features New Local Products

The Adirondack North Country Association (ANCA) will present its 33rd annual Adirondack Buyer Days on March 25 and 26 at the Saratoga Springs City Center.

The event is the only wholesale trade show in New York State devoted to handmade and locally sourced artisan products. This year’s show will feature products created by nearly 100 artisans from northern New York and New England. » Continue Reading.


Sunday, March 3, 2019

Long Lake Hors D’Oeuvres Tour A Hit

Adk Hotel PlateOn Friday, February 22nd, the Long Lake Hors D’Oeuvres Tour returned for the Town of Long Lake Tourism’s Winter Wonderland Week.

The tour was open to anyone and guests of the tour were invited to ride the Long Lake’s community “Little Bus” and visit the local restaurants to vote for their favorite appetizer.

Guests hailed from Nashville, TN, Columbia County, NY, Plattsburgh, Tupper Lake, Long Lake and Albany and other locales. The participating restaurants were The Adirondack Growl and Grub, The Adirondack Hotel, Long Lake Diner/Owl’s Head Pub and the Long View Lodge. » Continue Reading.


Sunday, February 17, 2019

Nominations Sought for Second Essex County ‘Farmacy’

food access project nominationAdkAction’s Farmacy project, a mixed-use healthy food retail storefront located in Keeseville Pharmacy, is seeking to replicate the model in the second location in Essex County.

Local businesses who are interested in a partnership with AdkAction to incorporate a small farm store into their existing storefront can be nominated between now and March 1st to be considered.


Thursday, January 10, 2019

Geopolitics of Cheese

putting cheese into molds at the food science plant at Cornell's College of Agriculture and Life Sciences (CALS) Stocking HallI enjoy a wide variety of dairy products. And I especially like cheese. All sorts of cheese. Hard, soft, sharp, mild, pungent, curds. Sliced, shredded, cubed, balled, spread, powdered, creamed, and whipped. A little tossed into my breakfast omelet; a slice, perhaps two, on my sandwich at lunch; a touch grated or sprinkled into my salad and/or over my pasta and/or drizzled on my veggies at supper. And then, of course, there’s pizza, cheesy burritos, mac and cheese, cheesecake, cheese Danish, wine and cheese. I can go on. » Continue Reading.


Sunday, January 6, 2019

Buying Local Food During An Adirondack Winter

As we head into the dead of winter the roads are icy, it’s cold outside, and farmers’ markets are becoming a distant memory of summer (although some can still be found here and there), it can be a challenge to remain dedicated to going the extra distance or to making the extra stop to buy local food. However, it is important to remember that an abundance of local food is still available that there are numerous benefits to buying locally grown food. » Continue Reading.