Pumpkins are an undeniable symbol of the changing seasons in the Northeastern United States. Pumpkins are an annual fruit in the genus Cucurbita, along with butternut squash, zucchini and cucumbers.
What’s the Difference Between a Pumpkin, Winter Squash and Gourd?
Pumpkins, winter squash and gourds are all fruit of the same genus, Cucurbita. Botanically speaking, there isn’t much difference between them. However, there is a significant difference in pumpkins, squash and gourds that have been bred for ornamental or edible purposes. A jack-o-lantern-style pumpkin would be tasteless and disappointing to eat. But a pie pumpkin would be sweet and delicious, much more like butternut squash. Edible pumpkins and squash can be unique decorations that can later be eaten. Look for delicious and beautiful varieties like Blue Hubbard, Autumn Frost, and Long Island Cheese to make your autumn decor do double duty.
It’s Pumpkin Season
“There are three things that I’ve learned never to discuss with people: religion, politics, and the Great Pumpkin.” — Linus (from ‘It’s the Great Pumpkin, Charlie Brown’)
I can’t think of any horticultural crop that signals the arrival of autumn more than pumpkins. They’re as much a part of the fall season as colder temperatures and shorter days, trees turning crimson, gold, and orange, the smell of fallen leaves wafting on the crisp, clear air, huge flocks of migrating geese, corn mazes, hayrides, apple cider, and Halloween costumes and decorations.
» Continue Reading.